Monthly Archives: October 2015
Moringa is considered nature's multivitamin and is recognized as a Super Food and medicinal plant containing all eight essential amino acids. The anti-oxidant, anti-inflammatory, anti-microbial, anti-cancer and anti-aging properties of the Moringa leaf are suggested to be powerfully beneficial in helping to prevent and manage a number of illnesses. Research supports the effectiveness of Moringa in supporting the treatment of arthritis, gastric disorders, infections, immune disorders, parasites, and nervous disorders.
"Moringa is an extraordinary plant. It has all the nutrients that could be found in a perfect food." - Dr. Monica Marcu, PhD, author of "Miracle Tree"